When I find an easy dish that my family loves, it is my duty to share :)
Oven-Baked
Cheeseburger Sliders
2 lbs lean ground
¼ cup seasoned bread crumbs
1 small onion finely diced
½ tsp onion powder
½ tsp salt
1 pkg Kings Hawaiian dinner rolls
6 slices American cheese
Preheat oven to 400.
In a bowl combine the beef, bread crumbs, diced onion, onion powder and
salt.
Evenly distribute the beef mixture in a 9x13 pan, gently
pressing to even thickness. Use fork
tines to poke holes throughout the meat.
Bake at 400 for 30 minutes or till cooked through. When cooked through, remove the pan and drain
off the liquid. Top with the sliced
cheese and return to the oven for 2 minutes.
Remove from oven, allow to rest a few minutes and then cut into 2”
squares.
*My kids don't like onions in their burgers, so next time I will skip the onion and use dry Ranch mix. And I made 2 pans of this, of course*
Easy Peasy
Stromboli
1 pkg peperoni
1 (13.8 oz) can Pillsbury refrigerated pizza crust
¼ cup pizza sauce
1 cup mozzarella cheese
1/4 tsp dried Italian seasoning
Spray cookie sheet with nonstick cooking spray. Unroll dough on the cookie sheet and starting
at the center, press out to form rectangle.
Spread the sauce over the dough to within 1 inch of sides. Top with Italian seasoning, peperoni and
mozzarella. Fold long sides of dough
over filling, then press edges to seal.
Bake at 400 for 15 to 20 minutes or till crust is golden
brown.
No comments:
Post a Comment